Veg Dum Biryani
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Veg Dum Biryani. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Veg Dum Biryani is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Veg Dum Biryani is something which I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Veg Dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Veg Dum Biryani using 28 ingredients and 6 steps. Here is how you cook it.
Heyyy even vegetarians can have fun!! #dumkamagic #DAAWATGREEN
Ingredients and spices that need to be Get to make Veg Dum Biryani:
- 1 glass basmati rice
- 1/2 cup paneer cubes
- 1/2 cup Gobhi florets
- 1/2 cup sliced carrots
- 1/2 cup Chopped beans
- 1/2 cup Peas
- 1 cup Sliced onions
- 2 cups Fried onions
- 6 Sliced Green chillies
- 2 cups Chopped Coriander
- 11/2 cups Chopped mint
- 1 cup Tomato puree
- 3/4 cup Beaten curd
- 1 tsp Turmeric powder
- 1/2 tbsp Red chilli powder
- 1 tbsp Ginger garlic paste
- 2 tbsp Shaahi biryani masala
- 2 Cardamom
- 3 Cloves
- 1 Cinnamon
- 2 Bay leaves
- 7 Peppercorns
- 1 Star anise
- As needed Oil
- As needed Ghee
- As needed Cream
- as needed Water
- to taste Salt
Instructions to make to make Veg Dum Biryani
- Soak basmati rice for 30 mins and cook it until it's half done by adding a bay leaf, 4 peppercorns, a pinch of salt to it. Drain the excess water and keep a side.
- Take a pan add 3 tbsp of oil, 6 tbsp of butter, all mixed spices and sautè it. Add 3 sliced Green chillies, chopped onions and sautè it, now add Ginger garlic paste to it and fry it.
- Add tomato puree, turmeric powder, biryani masala, chilli powder, salt, 1/2 cup fried onions, 1/2 cup coriander, 1/4 cup mint and sautè it. Now add curd and sautè it until oil is separated.
- Add all the paar boiled veggies (your choice), paneer and fry it for 5 mins in medium flame. Add 1 glass of water and bring to a boil.
- Now add half batch of cooked basmati rice, green chillies, a pinch of biryani masala, 1 tbsp ghee, chopped coriander, mint, 1/2 cup brown onions, 1 tsp cream. Repeat this for one more layer with remained rice and sprinkle some water. Top it with lots of chillies and brown onions.
- Seal the pan with silver foil and lid it up. Cook it for 7 mins at low flame(Dum). It's ready to serve!
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So that is going to wrap this up with this exceptional food Recipe of Perfect Veg Dum Biryani. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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