Chicken pulao
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Chicken pulao. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken pulao is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Chicken pulao is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Chicken pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken pulao is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken pulao estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few components. You can have Chicken pulao using 13 ingredients and 11 steps. Here is how you cook that.
One pot meal to satisfy your hunger
Ingredients and spices that need to be Make ready to make Chicken pulao:
- 700 grms dehradun rice
- 500 grms chicken
- 2-3 onions sliced
- 1 tb spoon ginger garlic paste
- 2 tomatoes sliced and diced
- 3-4 whole garam masalas
- To taste salt
- 2 tb spoon ghee
- 2 tb spoon white oil
- 1 t spoon turmeric powder
- 1 t Spoon red chilli powder
- 1 t spoon garam masala powder
- 2-3 tb spoon hung curd
Steps to make to make Chicken pulao
- Wash the rice and soak
- Marinate the chicken pieces with salt,red chilli powder,curd, ginger garlic paste, garam masala powder and turmeric
- Heat a pan add the whole garam masalas and temper
- Add the onion slices n fry well
- Now add ginger garlic paste chilli powder salt and turmeric powder and mix
- Add the marinated chicken pieces and fry them
- Add tomato slices and green chilli
- Now add the rice and mix well and add warm water into it and cover
- As the rice and chicken pieces get cooked add the diced tomatoes and mix well
- Finally add ghee and garam marsala powder and switch off the fire
- Serve it hot
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So that is going to wrap this up for this special food Simple Way to Make Perfect Chicken pulao. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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