Oats, Veggies Pancakes (no onion and garlic)

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Oats, Veggies Pancakes (no onion and garlic). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Oats, Veggies Pancakes (no onion and garlic) is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Oats, Veggies Pancakes (no onion and garlic) is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Oats, Veggies Pancakes (no onion and garlic), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats, Veggies Pancakes (no onion and garlic) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats, Veggies Pancakes (no onion and garlic) is Six pancakes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats, Veggies Pancakes (no onion and garlic) estimated approx 12-15 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Oats, Veggies Pancakes (no onion and garlic) using 17 ingredients and 5 steps. Here is how you cook that.

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Including Oat/Oatmeal in our meal , give us lots of health benefits. I have made here, Oats and veggies pancakes for my brunch. Oats is full of fiber and give a better and fulfilling feeling if included in diet. Children can easily get interest in this oats recipe. This can be included in the tiffin box. My family love this savoury Oats Veggies Pancakes.

Ingredients and spices that need to be Get to make Oats, Veggies Pancakes (no onion and garlic):

1. 2 cup rolled /instant Oats
2. 1/4 cup chopped carrots
3. 1/4 cup chopped radish
4. 1/4 cup chopped tomatoes
5. 1 tsp green chillies
6. 1 tsp grated ginger
7. 1.5 Tbsp chopped green coriander leaves
8. 8-10 curry leaves
9. 1/2 Tsp roasted cumin powder
10. 1/3 Tsp turmeric powder
11. as per taste Salt
12. 1/2 Tsp kashmiri chilli powder
13. 1/2 Tsp crushed carom seeds
14. 2 Tbsp fresh, whisked curd
15. 1 Tbsp rice flour
16. 1 Tbsp cornflour
17. as required Butter/ oil to roast

Instructions to make to make Oats, Veggies Pancakes (no onion and garlic)

1. I took rolled oats in bowl added rice flour, cornflour and 2 cups of warm water. Mix well and rest for 10 minutes.
2. Then mix the dry powder masalas and curd.
3. Now mix the chopped ingredients. Rest the batter for 30 minutes. Adjust seasoning and water of the batter.
4. Grease the hot iron tawa/ non-stick pan. Pour a ladle of batter and spread evenly. Cover and roast on medium heat.
5. Flip the pancake, roast the reverse side. Serve hot Oats Veggies Pancakes with Tomato Sauce/curry.

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