Plaintain flower biriyani

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Plaintain flower biriyani. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Plaintain flower biriyani is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Plaintain flower biriyani is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Plaintain flower biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plaintain flower biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Plaintain flower biriyani using 19 ingredients and 5 steps. Here is how you can achieve that.

#ricecontest

Ingredients and spices that need to be Take to make Plaintain flower biriyani:

1. 1 cup Basmati Rice
2. 2 onions (medium sized) chopped
3. 2 tsp Ginger garlic Paste
4. 2 tsp Small onion paste
5. 1 Tomato chopped
6. 1 tsp Red Chilli Powder (Adjust according to spicy level)
7. 1/2 tsp Garam Masala Powder
8. Handful Coriander Leaves
9. Handful Mint leaves
10. 3 green chilli
11. 1 cinnamon stick
12. 1 star anise
13. 2 cardamom
14. 1 bay leaves
15. 2 clove
16. 2 tbsp Yogurt (curd)
17. to taste Salt
18. 1 cup Buttermilk
19. 1 cup Plantain flower

Steps to make to make Plaintain flower biriyani

1. Take the plantain flower florets, remove the stamen in each floret and soak in buttermilk (This will prevent discoloration).
2. For preparing Vazhaipoo Biriyani, first clean and wash the vazhaipoo.
   Soak into buttermilk 5 mins.
   In a pressure cooker heat oil and ghee and temper the aniseed, bay leaf, clove, cinnamon and cardamom.
3. Add sliced onion and green chilli and saute it for 3 mins until it turns into golden brown.Add ginger garlic paste and saute it.
4. Add chopped tomato and mix well.
   Add mint leaves and coriander leaves and mix it.
   Add chopped plaintainflower and mix it.
5. Add curry masala powder, turmeric powder and salt and mix well.
   Add required water for rice into ratio of 2:1 and allow to boil.
   Once the water gets boiled add rice, mix it and allow for 1 whistle.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Plaintain flower biriyani. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!