Hydrabadi Chicken Dum Biryani

Hydrabadi Chicken Dum Biryani

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Hydrabadi Chicken Dum Biryani. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hydrabadi Chicken Dum Biryani is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Hydrabadi Chicken Dum Biryani is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Hydrabadi Chicken Dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hydrabadi Chicken Dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hydrabadi Chicken Dum Biryani is 4 persons.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hydrabadi Chicken Dum Biryani estimated approx 1 hour..

To get started with this recipe, we have to first prepare a few ingredients. You can cook Hydrabadi Chicken Dum Biryani using 19 ingredients and 9 steps. Here is how you can achieve it.

#GA4
#week13
#hydrabadi

Ingredients and spices that need to be Get to make Hydrabadi Chicken Dum Biryani:

  1. 500 grams basmati rice
  2. 500 grams chicken
  3. 3 onions
  4. 2 tbsp ginger garlic paste
  5. 1 tsp turmeric powder
  6. 1 tbsp red chilli powder
  7. 1 tbsp coriander powder
  8. to taste Salt
  9. 1/2 cup curd
  10. 1 tsp lemon juice
  11. 100 ml ghee/oil
  12. For Whole spices:
  13. 10 pepper corns
  14. 4 green cardemoms
  15. 1 black cardemom
  16. 1 tsp cumin seeds
  17. 1 "cinnamon stick
  18. 4 cloves
  19. 1 star anise

Instructions to make to make Hydrabadi Chicken Dum Biryani

  1. In a bowl marinate chicken wirh curd,lemon juice,1 tsp oil and ginger garlic paste.Leave for 30 minutes.
  2. Heat ghee in a heavy bottomed vessel,fry one sliced onion to golden brown,take out.
  3. Add whole garam masala in the remaining oil,add 2 sliced onion and fry till pink.
  4. Add chicken and powdered spices,mix and add 1 cup water.Add salt also.
  5. Cover and cook for 10 minutes,or till half cook.
  6. After 10 minutes add pre soaked basmati rice to chicken and add 500 water also.Adjust salt.
  7. Cover and cook for about 10 minutes on medium flame.
  8. Now biryani is almost ready,put an aluminium foil on the vessel,cover the lid and leave on dum for 10 minutes on very low flame.
  9. After 10 minutes biryani is fully prepared.Serve hot.

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So that is going to wrap this up with this special food Recipe of Quick Hydrabadi Chicken Dum Biryani. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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