Cold coffee

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Cold coffee. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cold coffee is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Cold coffee is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Cold coffee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cold coffee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cold coffee using 8 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Cold coffee:

1. 2 cups Chilled milk
2. 2 tsp Instant coffee powder
3. 1 cup Whipped cream
4. 2 tbsp Chocolate syrup
5. 3 cubes Ice
6. 2 tbsp Sugar
7. 2 tbsp Hot Water
8. 1 tsp Cocoa powder

Steps to make to make Cold coffee

1. Mix hot water and coffee and keep it aside.
2. Take a blender add chilled milk and sugar and blend until the sugar dissolves
3. Now add 1/4th cup whipped cream, coffee mixture, cocoa powder and ice cubes.
4. Blend together. Blend for 30 seconds and stop and then again 30 seconds.
5. If you will follow this steps you will get nice froth on the top
6. Garnish it with whipped cream and chocolate sauce. Enjoy

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So that is going to wrap it up with this exceptional food Recipe of Quick Cold coffee. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!